Browsing by Author Barata, André

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Showing results 1 to 8 of 8
Issue DateTitleAuthor(s)TypeAccess Type
2007Ascomycetous yeast species recovered from grapes damaged by honeydew and sour rotMalfeito-Ferreira, Manuel; Loureiro, Virgilio; Barata, André; Seborro, F.; Belloch, C.articleopenAccess
2008Evaluation of the inhibitory effect of dimethyl dicarbonate (DMDC) against wine microorganismsMalfeito-Ferreira, Manuel; Loureiro, Virgilio; Barata, André; Costa, A.articleopenAccess
2006Growth and 4-ethylphenol production by the yeast Pichia guilliermondii in grape juicesMalfeito-Ferreira, Manuel; Loureiro, Virgilio; Barata, André; Nobre, Ana; Correia, PedroarticleopenAccess
2006Molecular typing of the yeast species Dekkera bruxellensis and Pichia guilliermondii recovered from wine related sourcesMalfeito-Ferreira, Manuel; Loureiro, Virgilio; Martorell, Patricia; Barata, André; Fernandez-Espinar, M. Teresa; Querol, AmparoarticleopenAccess
2008Sour rot-damaged grapes are sources of wine spoilage yeastsMalfeito-Ferreira, Manuel; Loureiro, Virgilio; Barata, André; Gonzalez, Sara; Querol, AmparoarticleopenAccess
2008Survival patterns of Dekkera bruxellensis in wines and inhibitory effect of sulphur dioxideMalfeito-Ferreira, Manuel; Loureiro, Virgilio; Barata, André; Caldeira, J.; Botelheiro, R.; Pagliara, DanielaarticleopenAccess
2010Susceptibility of wine spoilage yeasts and bacteria in the planktonic state and biofilms as disinfectantsMalfeito-Ferreira, Manuel; Loureiro, Virgilio; Tristezza, Mariana; Lourenço, António; Brito, Luísa; Barata, AndréarticleopenAccess
2008The effect of sugar concentration and temperature on growth and volatile phenol production by Dekkera bruxellensis in wineBarata, André; Pagliara, Daniela; Piccininno, Tiziana; Tarantino, Francesco; Ciardulli, Wilma; Malfeito-Ferreira, Manuel; Loureiro, VirgilioarticleopenAccess